|from Whole Foods, love that it's vegan!|
The dates, cinnamon, and cayenne really gave this a unique sweet and spiciness. The marinade gave me an excuse to use a sprig of fresh rosemary from our garden!
|Tofu steaks marinating, and smelling delicious already!|
|Warming the oranges in the steak pan after turning the heat off|
The satsumas really brighten the plate, in taste and in looks!
|See more recipes and photos on my Instagram! @veganlifeisgood|
As of today I have a short holiday off work, which means more kitchen time. Lots more holiday recipes coming right up!